Located on Ly Thuong Kiet street, Vi Lai is one of the famous vegan restaurants in Hanoi, which quickly become familiar with the people in public and vegetarians in particular. Not only want to bring the best vegan food to everyone, Vi Lai vegetarian restaurant was founded with the mission to bring "the unique vegetarian food experiences" to every diner who comes.
1. Vi Lai - Art in every dish
Made by the most outstanding quintessence of Vietnamese vegan cuisine, combined with the world's, is what leads to an excellent menu that can't be seen in any other vegan restaurant in Hanoi.
Every dish at Vi Lai vegetarian restaurant which is served to customers must be guaranteed by three factors: Nutrition - Taste - Visual.
Nutrition: The first thing to be sure of is nutrition, which helps the customer to feel healthy after eating. Therefore, the foods at the restaurant Vi Lai are always processed with freshness nutritious ingredients, and carefully selected by chefs who are dedicated to each dish.
Taste: Always be something that diners want to be satisfied when enjoying the dish. That is the reason why the food at Vi Lai is the one in many vegetarian restaurants always aims for a unique flavor, beyond customer's expectation.
Visual: The care of the chef is not only reflected in the ''taste'' but also in the meticulous in decoration, the bold art in every detail. Each dish presented to customers must be ensured the perfection, to aid awake the desire for vegan food in diners
The menu of ViLai vegan restaurant
Vegan rice Menu
Considered as the restaurant's highlight, favorited by many people who came. Why?
We understand that traditional values are the time's precious that need to be treasured through time. From the ancient time til now, rice has been "attached" to Vietnamese, a "close friend" that we grow up with. Realize the preciousness of rice, chef of ViLai brought in an exclusive vegan rice's menu, not only to serve the guess but to present the true flavor of vegan rice dishes to the world.
Stir-fry rice with vegetable
Roasted vegan rice with the main ingredients of the healthy chicken legume, served with corn and tomatoes, combined special spices of ViLai chef. Coconut rice with tofu
The combination of coconut rice and cooked Japanese tofu; help the diner to reduce blood fats, decrease the chance of getting heart disease, and the most important is, to gain a healthier life by having a delicious vegan dish.
Rice sauteed with mushroom and pepper
Mushroom, widely used in many vegetarian restaurants Hanoi, for its special flavor. Combined with Phu Quoc Island's famous pepper, helps raise the delicious savory taste of mushroom to a new level. Combine with rice, the perfection of the dish is completed, turn it into a gourmet dish that conquers diners who come to Vi Lai vegetarian restaurant Hanoi.
Rice sauteed with banana and seaweed
Two ingredients, one from the jungle, one from the sea; come together to create a great vegan dish choice for those who come to ViLai.
Nuong rice
Hardly that you can find a kind of rice, which has a delicious taste as passionate as North West Vietnam's. Therefore, the chef of ViLai decided to add it to the menu. Why? As a vegan restaurant in Hanoi, our job is not only to bring delicious food to everyone but more than that is to convey the traditional beauty of North West Vietnam cuisine to the community. Source: https://vilai.vn/the-most-famous-vegetarian-restaurant-in-hanoi-nd35750.html
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